**THIS GIVEAWAY IS CLOSED**CONGRATULATIONS TO OUR WINNERS TIFFANY W, SMASHBRAVO AND JONATHAN B**Does the chill of winter have you craving something HOT? Well we've got just the remedy: A HOT GIVEAWAY featuring Award Winning Shangri La Tea! Keep reading for all of the giveaway details... Award … [Read more...]
Creame Brulee Tea Espresso Cupcakes Recipe
Click for printer-friendly version! Now for something completely different... and yummy! Creame Brulee Tea Espresso Cupcakes made with Award Winning Shangri La Tea Espresso Pods are one of a kind, and so are the reactions people have to them. I'm certainly used to my share of ego-boosting … [Read more...]
Shangri Latte Recipe
Click for printer-friendly version! Who said lattes are only for coffee drinkers? Thanks to Shangri La Tea, the world just got a lot more exciting for tea lovers! Introducing the Shangri Latte -- the Tea Lovers Whipped Cream Tea Espresso. Who can resist the temptation of a hot, sweet latte, … [Read more...]
Spicy Tuna Tartare In Sesame Miso Cones Recipe
Click for printer-friendly version! An Oscar winning, Governor's Ball favorite! Spicy Tuna Tartare In Sesame Miso Cones created by Lee Hefter always gets an encore. Check out the entire 2011 Academy Awards Governor's Ball Menu here. Get the recipe for Black Swan Vegetable Paella … [Read more...]
Oscar Vegetable Paella Recipe
Click for printer-friendly version! Inspired by Best Actress nominee and vegetarian, Natalie Portman, this butler-served and individually prepared Vegetable Paella with Saffron, White Wine, Chili and Parsley is the creative, vegetarian entree at the 83rd Annual Academy Awards Governors … [Read more...]
2011 Academy Awards Governors Ball Menu
For the seventeenth consecutive year, the Academy of Motion Picture Arts and Sciences has chosen Chef Wolfgang Puck to create the decadent menu for the 83rd Academy Awards® Governors Ball, the official afterparty of the Oscars. Together with Chef Partner Matt Bencivenga and Executive Pastry Chef … [Read more...]
Potato Soup Recipe
Click for printer-friendly version! This comforting soup is a loaded baked potato in a bowl. Creamy, thick and satisfying, this Potato Soup will take the chill off a winter's day and can be made vegetarian... unless it's a vehicle for bacon bits like it is around my house. You know who you … [Read more...]
LA Cupcake Challenge
When Drink Eat Play asked me to be a judge at the 4th annual LA Cupcake Challenge, I didn't quite realize the magnitude of my cupcake commitment. Eating and judging nearly three dozen cupcakes is a lot more difficult than you'd imagine. Most of my favorites didn't make the finals, including the … [Read more...]
Fabioloso! Video
The most romantic holiday of the year just got a whole lot hotter! Team Betty heads to Toluca Lake to celebrate Valentine's Day with Top Chef Fabio Viviani at his restaurant, Firenze Osteria. Fabio puts a romantic ace up the sleeve of guys everywhere -- a lesson on how to make an easy and delicious … [Read more...]
Rooster Eggs – Sriracha Deviled Eggs Recipe
Rooster Eggs will bring the Cockadoodledoo to your next party! If you like spicy finger food you'll love Rooster Eggs! I know, roosters don't lay eggs, right? Well these are Sriracha Deviled Eggs! And they might just be the easiest appetizer you make on Super Bowl Sunday. Watch Rooster Eggs - How … [Read more...]
Sriracha Deviled Eggs – ROOSTER EGGS!
SUPER BOWL BONUS! Wanna bring the Cockadoodledoo to your Super Bowl party? Then try my Rooster Eggs! Whether you're rooting for the Steelers, Packers or a wardrobe malfunction, you'll score big with Rooster Eggs! What in the world are Rooster Eggs? Watch the video to find … [Read more...]
Xino Shrimp Dumplings Recipe
Click for printer-friendly version! This recipe for Seafood Spinach Dumplings with Shrimp and Spinach in a Tapioca Wrap is courtesy of Chef Luong Nguyen; Xino, Santa Monica. I fell in love with this dumpling at first bite. Delicate flavors are tucked inside a wrapper made from tapioca … [Read more...]
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